Poached egg with smoked salmon and asparagus dippers

Poached egg with smoked salmon and asparagus dippers

Australian Eggs has created a wholesome recipe to celebrate asparagus season. The poached egg with smoked salmon and asparagus dippers is a great way to innovatively cook asparagus and is packed full of protein, fibre and vitamins, and perfect for any time of day....
Date and pecan nice cream

Date and pecan nice cream

This nice cream tastes like dessert, but is so healthy you can eat it for breakfast. We have used activated pecans in this date and pecan nice cream recipe, both for their enhanced nutritional benefit and great taste! Find out why we choose activated nuts/seeds as...
Flourless chocolate cake

Flourless chocolate cake

Even though all of our desserts are made without flour, we wanted to make a cake to resemble the traditional flourless chocolate cake. I love how light and spongey flourless cakes are, and I LOVE how rich and chocolatey this one is. We have used organic, raw honey as...
An interview with model and yogini, Kate Bell

An interview with model and yogini, Kate Bell

We caught up with ageless beauty, Kate Bell, who began her modelling career in 1989. Today, Kate Bell is still looking fabulous, still working as a model and has trained as a yoga instructor.  Here she shares with us some of her insights on staying healthy, the...
Gum you can swallow

Gum you can swallow

Mast Chew, a sugar free, organic, plant based chewing gum is a new product to hit shelves that caught our attention. There are many people who regularly chew gum, yet they may not be aware that most commercial gums are laden with synthetic ingredients. These...
Sydney’s best acai bowls

Sydney’s best acai bowls

When it comes to acai, I am first to admit that I am a little (very) picky. Unsweetened, preferably Amazonia, with peanut butter (and lots of it, preferably Pics), super thick, clustery granola on top… and the list goes on. I usually make my own acai (if you haven’t...
Butter pecan caramel cheesecake

Butter pecan caramel cheesecake

Decadent, delicious and made with 100% healthy ingredients. This butter pecan caramel cheesecake was inspired by our favourite flavour of the Loco Love Chocolate range. That is, the Butter Caramel Pecan chocolate bar. It is delicious refrigerated but we...
Shakshuka

Shakshuka

This dish is great for a weekend brunch or a quick and easy weeknight dinner. We have used biodynamic organic eggs in this shakshuka recipe however you can substitute with tofu for a vegan alternative or halloumi for an egg-free option. We recommend serving with...
A bit on vitamins

A bit on vitamins

We are often asked questions about vitamins, most recently in our Instagram poll asking you what health topics you would like us to write about. Here is a why we need vitamins, where we can get them (food and supplements) and factors that impact absorption. Food as...

HEALTHY LUXE TEAM

Meet Hannah & Jen, the mother-daughter duo behind Healthy Luxe

Healthy Luxe was established in 2014 by mother-daughter duo, Jennifer Murrant and Hannah Singleton. The platform evolved from a shared love and appreciation for health, food and travel.

In the last four years, we have worked with some of the leading brands in the health and wellness industry as well as fitness, lifestyle and travel.

During this period we have manifested a highly engaged following of over 100,000 on Instagram and over 22,000 on Facebook. We were also awarded a badge for the top 50 influencers in Australia.

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Ultimate Healthified Pancakes

10 decadent recipes from the pancake enthusiasts at Healthy Luxe

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