We love making our own vegan pesto because 1. it tastes better than the store-bough variety and 2. it is much better for you (no need to add in any unnecessary additives and preservatives!)

Our vegan pesto contains Macro Nutritional Yeast Flakes for that “cheesy” flavour. We’ve also topped with hemp seeds for a plant based protein boost! It is delicious as a base on pizza, mixed through pasta or even just as a dip.


2 bunches fresh basil
1/3 cup extra virgin olive oil
1/2 cup organic natural cashews
1/4 cup nutritional yeast flakes
1/4 cup hemp seeds
A pinch of salt


  1. Combine all ingredients in a high-power blender and briefly blend.
  2. Spread on a pizza base or mix through your favourite pasta. It’s delicious served with mixed greens and avocado.

Another way we like to enjoy our vegan pesto is with our Kale and Pesto Toast. We love making this recipe for a quick, simple and nutritious dinner. It contains minimal ingredients and takes less than half an hour to prepare. Winner!

December 8, 2018


Meet Hannah & Jen, the mother-daughter duo behind Healthy Luxe

Healthy Luxe was established in 2014 by mother-daughter duo, Jennifer Murrant and Hannah Singleton. The platform evolved from a shared love and appreciation for health, food and travel.

We have worked with some of the leading brands in the health and wellness industry as well as fitness, lifestyle and travel.

Since launching in 2014, Healthy Luxe have manifested a highly engaged following of over 100,000 on Instagram and over 22,000 on Facebook. We were also awarded a badge for the top 50 influencers in Australia.


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